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Learn about just a small portion of the varietals we grow in our vineyards. The terroir consists of 142 acres of prime vineyards. Read about our unique hillside and mountaintop environments that produce a shocking amount of variety.
In the hottest summers, our valley multiplies the heat, allowing our vines to get the exact amount of stressing with our ground level hydration system balancing the intense heat.
Bordering on the conspiracy that plants have feelings and emotions, we do see results when we speak to our vines. Namely, that they produce better grapes. We aren’t sure if they understand us, or whether our own attitude just makes us more careful. But either way it works.
It sounds corny, but we love what we do. We trust that our care and passion into producing the best wine we can in the Western Hemisphere, translates into the wine our team bottles.
The science is sound. Every single piece of creation has it’s own electromagnetic field. Some are positively charged while others are negatively charged. When we surround the vines with the exact perfect flowers, nearby bee colonies, and bushes, this contributes to a more balanced flavour profile.
The top of the mountain brings forth some of the most crisp blends of Chardonnay, Semillion and Sauvignon Blanc. Not a lot of research has been completed yet on the effect of high winds on sheltered grapevines, but we’re seeing soaring scores and in addition to our expert winemakers, we’re attributing some of that to the wind.
